DESSERTS
HEART-SHAPED LOLLIPOP
2₼
A sweet lollipop in the shape of a loving heart.0,050q
MADELEINE ROUGE
5₼
Classic French madeleine cookie with cocoa, bright raspberry marmalade inside, and a layer of chocolate on top.0,030q
Cakes
Victoria's Secret
15₼
Our special “Victoria Secret” cake. Two layers of raspberry sponge and one layer of almond sponge, filled with a white chocolate mousse with fresh strawberries. Topped with fresh strawberries.Recommended
Blueberry nights
13₼
Blueberry sponge layers filled with a blueberry cheesecake cream. Topped with Philadelphia cream, blueberries, walnut brownie pieces, and Oreo crumbs.Recommended
Vanilla cake
8₼
Soft vanilla sponge layers filled with a creamy frosting made with mascarpone and Philadelphia.Pistachio cake
12₼
Airy pistachio and almond sponge layers soaked in a lemon and liqueur sugar syrup. Filled with a mascarpone-based cream and citrus curd. Topped with a Philadelphia cheese cream.Popcorn Unicorn
11₼
Caramel butter sponge filled with salted caramel, white chocolate, and banana cream. Topped with caramel popcorn.Wafer with condensed milk
10₼
Sponge layers made with sweetened condensed milk, filled with long caramel layers, toffee cream, and crunchy royal icing pearls.Red Velvet
8₼
Kefir cocoa sponge layers filled with Philadelphia cream. Topped with red velvet crumbs.Lavender cake
12₼
Almond sponge in the center and blackcurrant layers soaked in a blackcurrant–lavender syrup. Filled with lavender cream, blackcurrant curd, and dark berry confit. Covered with Philadelphia cream, confit, fresh blueberries, thyme, and Oreo crumbs.Carrot cake
10₼
Carrot sponge layers filled with smooth Philadelphia cream, orange juice, and liqueur. Topped with Philadelphia cream and sweet crumble.Snickers cake
12₼
Cocoa sponge layers soaked in English caramel syrup. Filled with a cream made with Philadelphia and peanut butter, Snickers pieces, and layers of meringue. Covered with a peanut butter Philadelphia cream and chocolate ganache, and sprinkled with Oreo crumbs.Cheesecake Coney Island
8₼
Delicate cheesecake made with Philadelphia and mascarpone, cream, vanilla, and a hint of lemon. Served on a buttery biscuit crust.Cheesecake Crunchy Nuts
10₼
Buttery shortcrust base with caramel and a layer of rich toffee.
A nut-infused cheesecake made with cream cheese, sour cream, peanut butter, white and brown sugar, and a splash of lemon.
Finished with a nutty cream cheese frosting and caramelized hazelnuts.
Includes walnuts, hazelnuts, almonds, and cashews.Choko Wave Cake
14₼
Chocolate sponge layers with dark and milk chocolate ganache and hazelnut praline. Topped with a chocolate cream made with cream cheese, cream, and dark chocolate.Honey Cake
10₼
A classic dessert made with honey sponge layers and a sour cream–based cream.BASQUE CAKE CHOCO
13₼
Cocoa shortbread base and baked Basque cheesecake with cream cheese, cream, and dark chocolate.200grRecommended
Flourless chocolate cake
15₼
A base made with dark chocolate, butter, sugar, and eggs, prepared in a water bath without flour. A layer of caramel with almond flakes in the middle, topped with chocolate ganache. Served with a scoop of vanilla ice cream.Desserts
Tres Leches
11₼
Traditionally made with vanilla sponge and three types of milk, finished with şantilli cream.200gRecommended
Pudding with banan
9₼
A Brooklyn-style dessert with banana and vanilla cookies.200gRecommended
English cheescake
15₼
Made with Oreo crumbs, Philadelphia cream cheese, and salted caramel.140gRecommended
Parfait Cherry
7₼
Chocolate sponge soaked in rum, custard cherry, and chocolate pudding with cinnamon. Topped with creamy chocolate mousse and cacao nibs.Vanilla curd bar in chocolate glaze
9₼
Vanilla and white-chocolate creamy curd filling, covered with a crispy milk-chocolate shell.85q
Pistachio cannoli
8₼
Crispy dough with cinnamon, white wine and cocoa, filled with pistachio cream. Topped with white chocolate and pistachios.60q
Cream-filled bakery
Whoopie Cookie
14₼
Chocolate sponge layers filled with Philadelphia cream and soft raspberry marmalade.221g
Chocolate loaf
15₼
Chocolate cake with cherries. Covered with hazelnut praline and milk chocolate cream, cocoa nibs, and cherries.200g
Lemon loaf
6₼
Lemon cakes soaked in citrus syrup. Topped with lemon buttercream, lemon jelly, and lemon zest.44g
Poppy loaf
8₼
Poppy seed cake soaked in bergamot syrup. Topped with a poppy seed mousse made with white chocolate and a crunchy poppy seed brittle.147g
Victoria`s Secret croissant
15₼
Classic croissant with strawberry mousse with white chocolate, fresh strawberries, and mascarpone cream. Decorated with strawberry mousse, rice balls, powdered sugar, and freeze-dried raspberries.210g
Croissant "Tres Leches"
14₼
Cream based on Philadelphia and a “Tres Leches” sauce. Topped with Chantilly cream, walnut–oat crumble, and powdered sugar.176g
Pistachio Raspberry Croissant
14₼
With nutty frangipane and pieces of fresh raspberriesClassic croissant
12₼
A freshly baked classic croissant, served warm with creamy butter and fruit jam. Light, flaky layers with a delicate buttery aroma. A timeless choice for breakfast or a sweet pause anytime.Bakery
Classic croissant
6₼
A classic croissant with a crispy crust and a soft, buttery flavor.Brownie
12₼
A classic cake made with dark and milk chocolate, cocoa, and walnuts. Served with a scoop of vanilla ice cream.170g
Pistachio croissant
14₼
With walnut frangipane and pieces of fresh raspberry.Coconut Croissant
12₼
A classic croissant filled with coconut frangipane, topped with crisp coconut chips for a rich, tropical finish.Almond Croissant
14₼
Croissant filled with almond frangipane, topped with almond flakes and dusted with powdered sugar.Donut Tres Leches
7₼
Fluffy donut filled with cream made of condensed, boiled condensed milk and cream. Topped with cinnamon-flavored sugar.0,200
Cookies
Madlenne
5₼
33g
Cakes for two person
TWINS BABY VIKA
35₼
Our twins version of the Victoria Secret cake: a raspberry–almond sponge with a white chocolate mousse and fresh strawberries.450gRecommended
TWINS RED VELVET
20₼
Kefir cocoa sponge layers filled with Philadelphia cream. Topped with red velvet crumbs.450gRecommended